Mediterranean-Inspired Rice Bake
If you enjoy the flavors of the Mediterranean, then you will absolutely love this easy-to-make rice bake! It’s filled with beautiful colors, flavors, and briny goodness, that’s all plant-based.
If you enjoy the flavors of the Mediterranean, then you will absolutely love this easy-to-make rice bake! It’s filled with beautiful colors, flavors, and briny goodness, that’s all plant-based.
This vegan dog is loaded up with basically all of my favorite cookout sides, and a lil’ extra! Trust me when I say this comes together quickly and deliciously, especially… Continue Reading Vegan Loaded BBQ Dogs
This focaccia is fluffy, savory, and topped with some of winter’s best ingredients: squash, rosemary, and cranberries! The vegan feta doesn’t hurt either. It’s also a great way to warm… Continue Reading Festive Winter Squash Focaccia
Need a last-minute side? This coconut-creamed kale is both incredibly delicious and a bit unique with its hints of ginger and coconut!
Hearty wild rice with some of my favorite Fall vegetables makes for an easy, hearty, delicious dinner in the form of a dump-and-bake Autumn Squash Wild Rice Bake!
If you’re ever looking for a party on a plate, look no further. Today I’m making Vegan Mushroom Asado fries as a tribute to growing up in Southern California, and… Continue Reading Vegan Mushroom (Champiñón) Asado Fries
These Grilled Eggplant Burgers, while slightly unconventional, are great for enjoying any summer evening. And the burger patties are packed with wonderful umami flavor that is unlike any other plant-based… Continue Reading Vegan Grilled Eggplant Burgers
Now that the weather is warmer, how many of you have some sourdough discard hanging out in your fridge? Worry not! There are many of us. And to help you… Continue Reading Grilled Sourdough Flatbread + White Bean Basil Spread