Easy One Pot Mushroom Spaghetti [Mindful Vegan Meals]
This simple dinner of One Pot Mushroom Spaghetti will have you satiating your evening hunger in no time! You can thank Maria Koutsogiannis of FoodByMaria for writing this gem in …
Soy-free
Vegan Recipes for Beginners
It’s the start of a new year, and I know lots of you out there are trying to up your veggie intake! Here’s a helpful list of vegan recipes for …
Super Simple Pomegranate Persimmon Crostini
While dips are great for parties, finger foods are my favorite, these Pomegranate Persimmon Crostini are as delicious as they are gorgeous. Plus, VERY easy-to-make! Although I ran a bit …
Chocolate Peanut Butter Candy Bites [The Vegan 8 Cookbook]
Easy-to-make and with only 8 ingredients, these Chocolate Peanut Butter Candy Bites are perfect for satiating that sweet tooth in no time! I took an unintentional break last week – …
Baked Vegan Gluten-Free Millet Stuffing
Stuffing is one of my favorite sides, at holiday dinners. So that no one feels left out, I’ve made this tasty, Gluten-free Millet Stuffing for everyone! Plus, it’s in the …
Healthy Roasted Red Cabbage Soup
Light, delicious, and nutrient-dense, this Roasted Red Cabbage Soup is filled with flavor! It’s perfect when topped with a dollop of dairy-free yogurt, fresh dill, and toasted squash seeds. Let’s …
Holiday Orange Spice Cake Made in the Instant Pot!
Did you ever imagine making a cake in an instant pot? Kathy Hester shows us how with her recipe for Holiday Orange Spice Cake, from The Ultimate Vegan Cookbook for …
Delicious Chai-Spiced Waffles with Cinnamon Apple Topping
These spiced Chai Waffles with Cinnamon Apple Topping are the perfect fall brunch meal! Plus, they’re vegan and soy-free. A few weeks ago, I made some waffles for Corey and …