Gluten-free

This cocktail is SO easy to make, and has a nice smoky sweet flavor with a little holiday spice. Enjoy over ice or with steamed milk for a mocha-flavored winter …

Are you enticed by persimmons in the winter but perplexed on what to do with them once you get them home? Let me help you out with some of THE …

Looking for a Fall and Winter dessert cocktail? This recipe for Pumpkin Pie on the Rocks delivers! Not too sweet, plus creamy, spiced, and a bit warming, even over ice.

Making granola at home is so much easier than it may seem! Plus, this banana buckwheat granola gives you another way to use up those SUPER ripe bananas (that’s not …

What’s more fun than a halloween treat that’s as creepy as it is delicious? Make these green-hued crème truffles for a slightly upscale, festive, vegan dessert!

Hearty wild rice with some of my favorite Fall vegetables makes for an easy, hearty, delicious dinner in the form of a dump-and-bake Autumn Squash Wild Rice Bake!

If you’re ever looking for a party on a plate, look no further. Today I’m making Vegan Mushroom Asado fries as a tribute to growing up in Southern California, and …

These Grilled Eggplant Burgers, while slightly unconventional, are great for enjoying any summer evening. And the burger patties are packed with wonderful umami flavor that is unlike any other plant-based …