Gluten-free

If you enjoy the flavors of the Mediterranean, then you will absolutely love this easy-to-make rice bake! It’s filled with beautiful colors, flavors, and briny goodness, that’s all plant-based.

Want to try some of the winter squash you see piled high at the market, but don’t know where to start? Here’s a whole list, with options for some of …

This sherbet recipe is the epitome of refreshing! The combination of watermelon, strawberry, lime, mint, and coconut milk is simple, and oh, so good.

With warmer weather here, it’s nice to have a filling, flavorful, and refreshing lunch or appetizer option. That’s where these Curried Tofu Lettuce Cups come in! Perfect for enjoying in …

Spring may not be here just yet, but now you can look forward to it even more, with these Strawberry Rhubarb Crumble Bars! Plus, they’re oil-free, gluten-free, and vegan.

Ice cream is typically reserved for warmer months, but persimmons – winter’s bounty – make this dairy-free ice cream incredible! Vanilla bean and a little cardamom, plus caramelized sugar don’t …

Need a satiating, flavorful meal that’s easy to prep? This Chipotle Tempeh Kale Bowl is all of that, plus packed with 30+ grams of plant-based protein!

It’s been a few years since I’ve done a recap like this, and I’m excited for this one! Reminds me of blogging for fun, like I used to do. And …